京町茶屋・大ちゃん（伏水酒蔵小路内）

1 [Tamanohikari Sake Brewery] CLASSIC

A la carte sake 1050 yen (tax included)

Rice polishing ratio 60%, sake content +1

2 [Higashiyama Sake Brewery] Rakuden

A la carte sake 1050 yen (tax included)

Rice polishing ratio 65%, Sake content +-0

3 [Yamamoto Honke] Matsu no Midori

A la carte sake 1050 yen (tax included)

Rice polishing ratio 50%, Sake content +5

4 [Matsumoto Sake Brewery] Sip enough to know the taste

A la carte sake 1050 yen (tax included)

Rice polishing ratio 65%, Sake content +5

5 [Saito Sake Brewery] No pressure squeezed

A la carte sake 1050 yen (tax included)

Rice polishing ratio 60%, sake content 3.5

6 [Kitagawa Honke] Fusen Premium Ale

A la carte sake 1050 yen (tax included)

Rice polishing ratio 68%, Sake content -34

7 [Shoutoku Sake Brewery] Summer sake

A la carte sake 1050 yen (tax included)

Rice-polishing ratio 60%, Sake content +3: Fresh sake is stored at a low temperature, and it is pasteurized and bottled at the timing when the umami is on.The Kyoto yeast "Kyoto Koto" is used, making it a pure rice ginjo sake with a fruity aroma.

8 [Joyo Sake Brewery] Summer limited sake 60

A la carte sake 1050 yen (tax included)

Rice polishing ratio 65%, sake content +3

9 [Higashiyama Sake Brewery] Rosanjin Summer Special Pure Rice Sake

A la carte sake 1050 yen (tax included)

Rice polishing ratio 65%, sake content +0

[Masuda Tokubei Shoten] Tsukino Katsura THE BRANCHE

Masu sake (single item) 1,300 yen

Rice polishing ratio 60%・Sake content +1・Bottle (1 bottle) 4,800 yen

[Saito Sake Brewery] Eikon Junmai Daiginjo Izutsuya Ihei Junmai 30% and 50% polishing

Bottle only 11000 yen

Rice polishing ratio 35%, sake content +2

[Gekkeikan] Utakata 300ml

300ml bottle 1000yen

It is a sparkling sake that can be enjoyed on its own and goes well with a variety of dishes.It has a fruity aroma, a refreshing sweetness and a pleasant carbonation, and adds color to the dining table as a little luxury in everyday life.

[Kizakura] Piano

300ml bottle 1000yen

Natural bubbles born from the fermentation of sake pop lightly as if playing a soothing music.It brings out the sweetness of the rice and has a fruity aroma reminiscent of apples and pears.

Kamibu no The Premium Malt's (raw)

600 yen(税込)

Various bottled beer

¥ 650(税込)

Non-alcoholic beer-taste beverage all-free small bottle

350 yen(税込)

4 zeros non-alcoholic ※calorie, sugar, purine body, alcohol

Jim Beam Highball

500 yen(税込)

Excellent Kire! New Standard Highball!

mega gym beam highball

¥ 730(税込)

Corner highball

550 yen(税込)

Taste that continues to be loved

mega-kaku highball

¥ 780(税込)

Heki Ao Highball

¥ 650(税込)

Deep taste, faint smoky

Lemon sour at the attentional bar

500 yen(税込)

Deca Lemon Sour

¥ 730(税込)

Plain sour

500 yen(税込)

Yuzu sour

500 yen(税込)

Osumi [Barley] (on the rocks, with water)

Each 500 yen

The better the shochu, the more fragrant it is.

Osumi [potato] (on the rocks, with water)

Each 500 yen

The better the shochu, the more fragrant it is.

Osumi [wheat] (with tea)

Each 550 yen

The better the shochu, the more fragrant it is.

Osumi [potato] (with tea)

Each 550 yen

The better the shochu, the more fragrant it is.

Green Jin Soda

550 yen(税込)

Japanese gin born from Japanese materials.A refreshing soda split that goes well with your meal.

Umeshu (rock, water, soda)

500 yen(税込)

1

600 yen(税込)

2 go

1000 yen(税込)

Glass of wine (red · white)

550 yen(税込)

Oolong Tea

350 yen(税込)

Cola

350 yen(税込)

Ginger ale

385 yen(税込)

Orange juice

350 yen(税込)

Chardonnay Chardonnay (recommended for white fish, grilled fish, oden)

Glass 600 yen

This is a wine made from 100% Chardonnay in the South of France, which is so popular that there is no other production area in the world that is not cultivated.Chardonnay grown in a warm climate is characterized by a golden color and ripe fruit-like aroma, with flavors such as pineapple and papaya and a voluminous taste with moderately calm acidity.

Sauvignon Blanc Sauvignon Blanc (recommended for shellfish, tempura, etc.)

Glass 600 yen

Sauvignon Blanc has a sharp aroma and refreshing acidity, and is popular around the world as a grape variety that produces a variety of distinctive dry white wines.Joseph Roche vinifies with sauvignon blanc that grows in the temperate climate of the South of France.It has a clear, pale yellow color, and the fragrance of grapefruit and passion fruit spreads out with a pleasant flavor reminiscent of citrus fruits such as lemon, and it has a distinctive taste with a moderately refreshing acidity.

Merlot Merlot (recommended for conger eel, eel, and kushikatsu)

Glass 600 yen

For winemaking, Merlot is a black grape variety native to Bordeaux that competes with Cabernet Sauvignon for the number one cultivation area. It is saidJoseph Roche is brewed with 100% Merlot from the South of France.The scent of red fruits and mushrooms spreads, and it is characterized by a gentle astringency and a plump fruit flavor.

Pinot Noir Pinot Noir (recommended for red meat such as tuna and cheese)

Glass 600 yen

Long-awaited Pinot Noir was born from Joseph Roche.Pinot Noir grown in the warm climate of the Rhône and Languedoc-Roussillon regions, fermented for 6-8 days and aged in stainless steel tanks for 3 months.The appearance of garnet reveals a subtle but refreshing scent of mint and cloves.The flavor of Pinot, which is a mixture of fruit and acid, spreads, and a little bitterness tightens the aftertaste.